Tastes great, less filling!

Here Jan is tasting water from the watermaker (it tasted great, though a bit flat after running through the watermaker twice, which is what we do to make distilled water for the batteries) . On this trip we tried the watermaker running on fresh water (basically to keep the thing working); a month later we had graduated to making it from salt water. Much harder!

Fortunately, water from the main tank tasted just fine when run through a nice little activated charcoal filter. So perhaps we've got that one settled, at least for teh California legs of our trip!